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KEY INGREDIENTS

Scotch bonnet pepper Scotch bonnet pepper
Garlic Garlic

Gray's Jamaican Jerk Seasoning

Gray's Jamaican Jerk Seasoning

Regular price £6.99 GBP
Regular price Sale price £6.99 GBP
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Gray’s Jerk Seasoning isn’t just another jerk seasoning, it is a heritage recipe that brings authentic Caribbean flavour straight to your table.

Crafted by Gray's Jamaican founder, this seasoning delivers bold, authentic taste you can trust. Every ingredient is carefully balanced to create a rich and memorable flavour experience.

 

A Flavour Journey

From sweet to tangy to a gentle kick, Gray’s Jerk Seasoning takes your taste buds on a layered journey: bold, balanced, and full of depth. Every spoonful of this seasoning enhances your meal, transforming everyday dishes into something unforgettable.

 

Versatile & Easy to Use

As a Marinade:

Brush or rub onto chicken, fish, prawns, tofu, or vegetables

To Cook:

Grill, roast, pan-fry, or BBQ, or use in a stew

 

We Promise:

  • Vegan, plant-based, and vegetarian friendly
  • Perfect with fish, meat, and vegetables
  • Ideal for grilling, roasting, and BBQ cooking
  • Made for everyday meals and special occasions alike
  • MSG free, gluten free, preservatives free

Ingredients & Nutrition

Escallions, Garlic Powder, Onions, Pimento, Salt, Cane Sugar, Scotch Bonnet Pepper, Tomato Puree, Cane Vinegar, Onion Powder, Vegetable Oil

Specifications

Heat Level / SHU: Mild-to-Medium (Layered flavour with a gentle kick, not overpowering)

Flavor Profile: Sweet → Tangy → Savory → Gentle heat; layered, complex Caribbean flavoursPrimary Chili Pepper(s): Scotch Bonnet

Bottle Size / Volume: 250ml (Glass bottle)

Shelf Life: 18 months from manufacture

Storage Instructions: Store in a cool, dry place. Refrigerate after opening.

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